Seated Affair

Seated Affair

Canapés during pre-dinner drinks – from $15 per head (4 pieces per person)

$60 per person – 2 course (entrée & main OR main & dessert)

$70 per person – 3 course (entrée, main & dessert)

Canapés

Terrine, crouton, pear chutney

Crouton, tomato, fennel, white anchovy

Jalapeno & cheddar croquettes, red pepper sauce (v)

Sweet corn & potato fritters, hummus, seeds (v)

Satay chicken skewers, crushed peanuts (gf)

Lamb sausage rolls, pine nuts, raisins

Beef, chorizo & black bean empanada

Chickpea, beetroot & mint falafel, yoghurt sauce (gf, v)

Mushroom & goats cheese bruschetta (v)

Cauliflower & wasabi pies, chutney (v)

Vegetable curry samosas, labne (v)

Duck spring rolls, hoisin sauce

Prawn & chorizo skewers, pesto (gf)

Salmon fish cakes, creme fraiche

Arancini – spinach & three cheese, aioli (v)

Sticky pork, chilli jam, peanuts (gf)

Buttermilk fried chicken tenders

 

Entrees

Cheddar & jalapeno croquettes, pumpkin puree, charred corn salad (v)

Ancient grain salad, roasted root vegetables, labne (v)

Calamari, roasted tomatoes, peas, basil, black vinegar

Seared scallops, white miso cream, eggplant puree, sesame (gf)

Crispy skinned pork belly, cashew cream, chorizo & apple salad (gf)

Lamb kofta, hummus, tabouleh, green tahini

Terrine, pear chutney, green salad, sesame, kewpie (gf)

 

Mains

Eggplant lasagne, dressed greens, parmesan (v)

Broccoli fritters, beetroot hummus, tomato, mint, leaves (v)

Tasmanian salmon, macadamia & dukkah crust, carrot puree, herb salad (gf)

Market fish, wild rice, corn salsa, lime dressing (gf)

Roasted pork rack, braised red cabbage, roasted shallots, seeded mustard sauce (gf)

Chicken mignon, cheese risotto, peas, marsala sauce (gf)

Veal osso bucco, wet polenta, tomato sugo, gremolata (gf)

Lamb shoulder, cauliflower tabouleh, beetroot, pomegranate (gf)

Roasted scotch, Korean BBQ sauce, miso cream, punpkin, sesame (gf)

 

Desserts

Double chocolate semifreddo, peanut brittle, salted caramel, vanilla bean ice-cream

Lemon tart, double cream, citrus compote

Vanilla panna cotta, strawberry caramel, almond biscotti, fresh berries (gf)

Italian bombolone (mini donuts), custard,  chocolate sauce